PASSION FOR BUILDING AND GROWING RELATIONSHIPS BETWEEN THE PRODUCER AND THE CONSUMER
Martin is a Food Tourism Consultant and Farm Tour Guide, Chef, former Restaurateur and People Connector. He delights in hosting chef and producer events, showcasing the Sunshine Coast and Mary Valley’s fabulous local produce, as well as hosting fun farm-gate tours, corporate high teas and long lunch events on farms.
He was the creator and event coordinator of the beautiful Freestyle Escape, a luxury accommodation, cooking and art school, that offered unique events, cooking classes and art classes in the Sunshine Coast Hinterland.
Martin is also on the executive committee for Country Noosa, actively involved with Food & Agribusiness Network (FAN), Hinterland Tourism, Slow Food Noosa, Noosa Tourism and Visit Sunshine Coast.
Annually, Martin is involved in Sunshine Coast food events such as the Ginger Factory Food & Flower Festival, Noosa Food & Wine Festival, Slow Food, Country Noosa, Mary Valley Country Harvest Co-op and is currently studying Holistic Farm Management.
Engage Martin to help create your meaningful community connections.
WHAT MARTIN CAN DO FOR YOU AS YOUR REGIONAL FOOD BRAND AMBASSADOR
- Represent your company, brand or produce at trade fairs and corporate events
- Connect you with chefs, restaurateurs and other foodies
- Maximise the exposure of your products through social media
- Increase your ‘word of mouth’ by speaking for you
- Manage your online reputation and presence
- Event and workshop management and facilitation